Our golden liquid honey is used to sweeten this icing, providing a sweet and healthy alternative to icing sugar. It is delicately sweet with floral undertones, thanks to the honey.
Ingredients
8 oz | cream cheese, softened to room temperature |
1/2 cup | butter, softened to room temperature |
1/4 cup | honey |
1 tsp | vanilla |
pinch | salt |
Instructions
- Put cream cheese into a bowl and mix with a stand mixer or hand blender until smooth. Make sure your cream cheese has warmed to room temperature to avoid lumps.
- Add butter, honey, vanilla and salt to the bowl and mix until well blended and no lumps remain.
- Enjoy!